In the extremely poor village of Kijabe, Kenya, there lives a crippled widow named Mary. After her husband died of AIDS a few years ago, she struggled to find food.
While she suffers from HIV, too, Mary’s greatest challenge is a nerve problem in her legs. She has to use crutches to walk and can’t move very far. Most of the day, the pain keeps her seated, so she spends hours reading her Bible while her children are at school.
Mary’s two young children, Robert and Elizabeth, were getting a meal every day through Forward Edge’s feeding program at the local primary school. Every once in a while, there were enough leftovers to bring some home for Mary.
Most days, though, Mary went hungry. She had become stick thin and constantly worried where she’d find her next meal.
Then came the pandemic. Quarantine measures forced our program to pivot from its normal food service at schools to delivering food packages to homes. That’s how we discovered Mary. God used the pandemic to bring us to her.
Immediately, our staff made sure Mary had consistent, nutritious meals. In time, they were even able to build the family a new home and buy Mary a new stove.
Today, months later, Mary’s anxiety is gone. She’s much healthier, has regained lost weight, and is happy again. She even has the strength to go sit outside her home and bask in the sun.
God reached out to Mary with His tangible love not just in spite of this horrible pandemic, but through it. A sweet reminder that no matter what hardships you face, God will work through them.
“And we know that all things work together for good to them that love God, to them who are the called according to his purpose.”
-Romans 8:28
In Cuba, where basic food staples are often scarce, the power of prayer and small acts of kindness have brought hope to families in need. From a miraculous provision of rice to a life-changing gift of fresh produce for Walter and his children, we’ve witnessed God’s love in action. Discover how a simple head of lettuce became a sign of divine provision, and how faith continues to transform lives in our Cuba program.
“If I look back and see what I was, I can see a nefarious, and even a little perverted, young man. I was someone aimless, without knowledge and without any foundation.” Medardo grew up in an open-air garbage dump called La Chureca in Managua, Nicaragua, and then later, in Villa
Pilau with beef is a traditional and iconic dish in Kenyan cuisine. It’s often served during special occasions and celebrations such as weddings, birthdays, and holidays. But we have found it to make for an amazing dinner any time of the week. There is much to celebrate at our program
The decision to join a mission team It all started with two sisters who chose to go on a mission trip to Nicaragua. Val spontaneously joined her sister Donna at a trip team meeting, and decided during the meeting that she too wanted to serve with the team. A Humbling Experience During
6 yrs. old
Entered the program: March 2025
Shamira lives with her parents and 4 siblings in a two-bedroom bungalow-style house made of unplastered burnt brick and a cement floor. All of the children share a room and Shamira shares a bed with one of her sisters. They have no electricity and the family uses a paraffin lamp for lighting. They cook with firewood outdoors in a stone pit and fetch water from a nearby communal borehole which they boil to drink. They share a communal latrine with their neighbors.
Plus bonus group fundraising ideas!
