For many, carlota de limón is a nostalgic flavor of their childhood. We’re excited for this opportunity to share this recipe, which is near and dear to our Mexico program staff.
In our Mexico children’s program, our two amazing cooks prepare meals 7 days a week for children. If you’ve ever been blessed with the opportunity to visit, you know they do their jobs joyfully, with inviting smiles and hearts. Both women have had children in the program, and their families have absolutely flourished through the years.
Connect with our Mexico program by making this deliciously sweet and tart dessert at home. Carlota de limón is very easy to make! There are few supplies and ingredients needed and you don’t even need to cook it.
I had fun making this recipe with my 6-year old son. He especially enjoyed helping with the mixing and adding the layers of cookies and cream (a few cookies might have gone missing in the process).
I hope you enjoy making this dessert as much as I did! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Oaxaca, Mexico, you can do so here.
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14 yrs. old
Entered the Program: February 2025
Ariadna lives with her parents and older brother in a four-room concrete block house. They have an indoor kitchen and bathroom with indoor plumbing. They cook with wood and have a gas stove that they only use on special occasions.
Ariadna’s father was an immigrant worker in the US when he was single. When he returned to his home village, he met Ariadna’s mother and they married within a year. Her parents are very hard-working and diligent in supporting their family. They started a business together, and now own and operate one of four little corner stores in the village.
Plus bonus group fundraising ideas!
