Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like it more moist, maybe you like it with walnuts… but chances are you haven’t tried a banana bread recipe from Ghana!
Bananas are an important part of life in Ghana. They are an essential crop for many farmers, contributing significantly to the country’s agricultural economy. They are also rich in essential nutrients such as potassium, vitamins B6 and C, and dietary fiber. In Ghana, where access to nutrient-rich foods can be limited, bananas are a valuable source of nutrition, especially for rural populations.
So without further ado, let us introduce to you a delicious banana bread recipe our Ghana children’s program director shared with us. The use of five bananas makes this recipe extra moist and naturally sweet, with a softer consistency than most recipes. We hope you enjoy it! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Ghana, you can do so here.
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14 yrs. old
Entered the program: March 2023
Esther lives with her parents, four siblings, her grandmother and uncle in a three-bedroom house built with mud and roofed with thatch. They have electricity and piped water into the village once every two weeks.
Esther’s family is Christian. Her mother is a housewife and her father is a small-hold farmer who cultivates maize and rice. He barely harvests enough to provide for the family consistently, and they often go without food unless they are fortunate enough to have their neighbors share with them. Two of Esther’s siblings are not going to school due to lack of finances; but, with help from Create Hope, Esther nows goes to school every morning, and with a full stomach.
Plus bonus group fundraising ideas!
