Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like it more moist, maybe you like it with walnuts… but chances are you haven’t tried a banana bread recipe from Ghana!
Bananas are an important part of life in Ghana. They are an essential crop for many farmers, contributing significantly to the country’s agricultural economy. They are also rich in essential nutrients such as potassium, vitamins B6 and C, and dietary fiber. In Ghana, where access to nutrient-rich foods can be limited, bananas are a valuable source of nutrition, especially for rural populations.
So without further ado, let us introduce to you a delicious banana bread recipe our Ghana children’s program director shared with us. The use of five bananas makes this recipe extra moist and naturally sweet, with a softer consistency than most recipes. We hope you enjoy it! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Ghana, you can do so here.
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21 yrs. old
Entered the program: March 2023
Elizabeth lives with her parents and two siblings in a one-bedroom mud house roofed with thatch that is in very poor condition. They have no latrine. The home has access to electricity but no potable water. Water is fetched from a local dam until it dries up, then the village women and girls must travel long distances to find other sources.
Elizabeth comes from a Christian family. Her father is a small-hold farmer who cultivates rice and corn but barely harvests enough food to feed the family. Her mother is a housewife and is faced with mental health issues. Before joining Create Hope, the family lived on less than $1 a day and Elizabeth’s ability to attend school was jeopardized. Also, like many girls her age, she misses school during her monthly cycle since they cannot afford sanitary supplies.
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