Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like it more moist, maybe you like it with walnuts… but chances are you haven’t tried a banana bread recipe from Ghana!
Bananas are an important part of life in Ghana. They are an essential crop for many farmers, contributing significantly to the country’s agricultural economy. They are also rich in essential nutrients such as potassium, vitamins B6 and C, and dietary fiber. In Ghana, where access to nutrient-rich foods can be limited, bananas are a valuable source of nutrition, especially for rural populations.
So without further ado, let us introduce to you a delicious banana bread recipe our Ghana children’s program director shared with us. The use of five bananas makes this recipe extra moist and naturally sweet, with a softer consistency than most recipes. We hope you enjoy it! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Ghana, you can do so here.
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9 yrs. old
Entered the program: September 2022
Peter lives with his parents and little brother in a one-room house with only one bed. They fetch water from a borehole and the bathroom facility is in poor condition. Both of his parents are casual laborers and struggle to find odd jobs to provide for their children. Paying the fees to have Peter enrolled in school has been a challenge.
Peter is in good health but he and his brother were both born with an eye condition that has yet to be diagnosed since they lack the money to see a doctor.
Plus bonus group fundraising ideas!
