Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like it more moist, maybe you like it with walnuts… but chances are you haven’t tried a banana bread recipe from Ghana!
Bananas are an important part of life in Ghana. They are an essential crop for many farmers, contributing significantly to the country’s agricultural economy. They are also rich in essential nutrients such as potassium, vitamins B6 and C, and dietary fiber. In Ghana, where access to nutrient-rich foods can be limited, bananas are a valuable source of nutrition, especially for rural populations.
So without further ado, let us introduce to you a delicious banana bread recipe our Ghana children’s program director shared with us. The use of five bananas makes this recipe extra moist and naturally sweet, with a softer consistency than most recipes. We hope you enjoy it! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Ghana, you can do so here.
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5 yrs. old
Entered the program: July 2025
Celine lives with her grandmother and three other young relatives whom her grandmother is also raising. The family lives in a rented two-room brick semi-completed house, which is divided by a curtain and has a dirt floor. They use a single-bulb electrical unit for lighting. There is an outdoor kitchen built of mud and sticks and cooking is done with firewood. The property has a rudely constructed toilet facility which contains a bathing area. Water is fetched from a community borehole and when they cannot afford to pay for it, they go to a spring quite far from the house. The family also raises some chickens and looks after a few goats that belong to the property owner.
Celine was abandoned to her grandmother's care and she is the sole provider, making bricks as well as working as caretaker for the property they live on. Life is difficult for them.
Plus bonus group fundraising ideas!
