For many, carlota de limón is a nostalgic flavor of their childhood. We’re excited for this opportunity to share this recipe, which is near and dear to our Mexico program staff.
In our Mexico children’s program, our two amazing cooks prepare meals 7 days a week for children. If you’ve ever been blessed with the opportunity to visit, you know they do their jobs joyfully, with inviting smiles and hearts. Both women have had children in the program, and their families have absolutely flourished through the years.
Connect with our Mexico program by making this deliciously sweet and tart dessert at home. Carlota de limón is very easy to make! There are few supplies and ingredients needed and you don’t even need to cook it.
I had fun making this recipe with my 6-year old son. He especially enjoyed helping with the mixing and adding the layers of cookies and cream (a few cookies might have gone missing in the process).
I hope you enjoy making this dessert as much as I did! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Oaxaca, Mexico, you can do so here.
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5 yrs. old
Entered the program: May 2025
Melanie lives with her mother, great grandmother and little sister in a two-bedroom house made of stone. The home has electrical lighting and water is fetched from their well and is boiled for drinking. The family has an outdoor kitchen and use firewood for cooking; they also have a bathroom facility that is in good condition.
Melanie’s mother is in her 20’s and became an orphan at an early age after the death of her parents. She was infected with HIV from birth and her grandmother raised her. Melanie’s mother is unemployed and is a single parent; she struggles to provide for her children and to care for her grandmother who is now declining.
Plus bonus group fundraising ideas!
