For many, carlota de limón is a nostalgic flavor of their childhood. We’re excited for this opportunity to share this recipe, which is near and dear to our Mexico program staff.
In our Mexico children’s program, our two amazing cooks prepare meals 7 days a week for children. If you’ve ever been blessed with the opportunity to visit, you know they do their jobs joyfully, with inviting smiles and hearts. Both women have had children in the program, and their families have absolutely flourished through the years.
Connect with our Mexico program by making this deliciously sweet and tart dessert at home. Carlota de limón is very easy to make! There are few supplies and ingredients needed and you don’t even need to cook it.
I had fun making this recipe with my 6-year old son. He especially enjoyed helping with the mixing and adding the layers of cookies and cream (a few cookies might have gone missing in the process).
I hope you enjoy making this dessert as much as I did! If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Oaxaca, Mexico, you can do so here.
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10 yrs. old
Entered the Program: February 2025
Evelyn lives with her parents and younger sister in a three-room concrete block house with a concrete roof and concrete and dirt floors. Evelyn and her sister share a bedroom. The kitchen is in a separate room from the house and they use wood for cooking. They have access to water from a hose on their property. The bathroom is outdoors.
Evelyn’s parents met in the village and they’ve been married for 9 years. Evelyn’s mother went to church as a child but not any longer. Her parents do not currently attend church with their children. Her mother cares for the home and her father works in the fields farming.
Evelyn’s little sister, Sheyla, is also in the JUCUM program.
Plus bonus group fundraising ideas!
