Pikliz Recipe from Haiti

Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!

Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year. 

We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family

Pikliz (Haiti)

Forward Edge International
Pikliz is typically used as a condiment on fried foods like griot (fried pork) and fried plantains, enhancing their taste and providing contrast with its acidity and heat. But honestly it's great on it's own as a summer side dish or when you need something crunchy with a bit of heat. Connect with our Haiti program by enjoying this recipe and learn how we're helping children in Haiti at www.forwardedge.org/haiti.
Prep Time 15 minutes
Cook Time 0 minutes
Course Side Dish
Servings 6

Ingredients
  

  • 1 cabbage
  • 2 carrots
  • 1 onion
  • 3 Scotch bonnet peppers or jalapeños
  • 4 garlic cloves
  • 2 tsp salt
  • 8 peppercorns
  • 1 cup white vinegar

Instructions
 

  • Cut the cabbage in half and using a shredder, shred one of the halves into a bowl.
  • Repeat the process for the carrots, onion, peppers, and garlic cloves.
  • Add the peppercorns, salt, and vinegar to the bowl. Mix all the ingredients thoroughly.
  • Transfer all the contents of the bowl including liquids into a large glass container and store in the refrigerator for at least 24 hours to allow the pickling process to complete.

Notes

Store in your refrigerator for up to three weeks.
Keyword condiment, crunchy, haiti, pikliz, slaw, spicey
gospel

Living on Purpose

by Joseph Anfuso A well-known 19th-century philosopher once said: “He who has a why to live can bear almost any how.” So, what does that mean? It means that someone who’s found a purpose in life—a “why” to live for—can overcome any obstacle in his or her path. It means

Go to Blog »
gospel

Proclaiming the Gospel in Word and Deed

by Joseph Anfuso I had no idea in the spring of 1980 that a two-day trip to Nicaragua would not only change the trajectory of my life, but cause me to reimagine Jesus’ commission in Mark 16:15: “Go into all the world and preach the gospel to every creature.” At

Go to Blog »
community

Picadillo from Cuba

Picadillo has its origins in Spain, but it has been adapted and modified over the years by Cuban cooks to suit local tastes and ingredients. Picadillo is a versatile dish that can be made with various ingredients depending on regional preferences and what’s available. The base typically consists of ground

Go to Blog »
child sponsorship

How to Write a Letter to Your Sponsored Child

One of the greatest joys a child receives is a letter from his or her sponsor. Sponsored children usually save all of the letters they receive and read them over and over again, they are such a source of encouragement and love for them. Writing to your sponsored child is

Go to Blog »
Transform a Child's Life Through Sponsorship

Miredita (hello), my name is Florent

  • location

    Kosova

  • 18 yrs. old

    05-13-2007

Entered the program: October 2025

Florent lives with his parents and three siblings in a small village. Their home was built by their father and they have a garden that they harvest to help provide food for the family. Florent’s father is a construction worker and his mother tends the home and the garden, and takes care of the family.

His brother, Mitat, and sister, Sara, are also in the Cornerstone program.

Sponsorship Level What's this?

Three $38 sponsorships are needed to cover the complete holistic care of one child. Cover one, two, or three sponsorships.