Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!
Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year.
We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family.
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7 yrs. old
Entered the program: October 2025
Michael lives with his parents and two siblings in a rented three-room, unplastered, bungalow-style house with a dirt floor. Michael shares a bed with his big sister. The home has no electricity and the family uses a paraffin lamp for lighting. Water is collected from a community borehole and boiled for drinking. They cook in an outdoor kitchen which is not well-constructed and have a partially-constructed latrine without a door to close for privacy.
The family operates a small vegetable stall and his mother sometimes does laundry for other people to provide for the family.
Plus bonus group fundraising ideas!
