Pilau with beef is a traditional and iconic dish in Kenyan cuisine. It’s often served during special occasions and celebrations such as weddings, birthdays, and holidays. But we have found it to make for an amazing dinner any time of the week.
There is much to celebrate at our program in Kenya. Last year alone, we distributed over 126,000 meals to local children in need. These meals are keeping children in school, restoring families, and spreading the gospel. It’s amazing what God can do with a simple meal.
Making this dish might not be such a life-changing experience for you, but it will be an opportunity to try some new flavors, experience Kenyan culture with your family, and could open up some great dinner table conversations.
We hope you enjoy this delicious dish and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
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7 yrs. old
Entered the program: September 2021
Samuel lives with his father and grandparents in a three-room house made wood. They have electricity, a dirt floor and they fetch water from a tap to boil for drinking. They have a pit latrine that is in good condition.
Samuel’s mother abandoned him at the age of 7 months to Samuel’s father who has a drinking problem. Samuel’s father is unemployed and relies on his parents to provide for Samuel.
Plus bonus group fundraising ideas!
