Pilau with beef is a traditional and iconic dish in Kenyan cuisine. It’s often served during special occasions and celebrations such as weddings, birthdays, and holidays. But we have found it to make for an amazing dinner any time of the week.
There is much to celebrate at our program in Kenya. Last year alone, we distributed over 126,000 meals to local children in need. These meals are keeping children in school, restoring families, and spreading the gospel. It’s amazing what God can do with a simple meal.
Making this dish might not be such a life-changing experience for you, but it will be an opportunity to try some new flavors, experience Kenyan culture with your family, and could open up some great dinner table conversations.
We hope you enjoy this delicious dish and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
For many, carlota de limón is a nostalgic flavor of their childhood. We’re excited for this opportunity to share this recipe, which is near and dear to our Mexico program staff. In our Mexico children’s program, our two amazing cooks prepare meals 7 days a week for children. If you’ve
Tim Ainley, CEO of Forward Edge, recently shared an inspiring message at a graduation commencement ceremony that is a timely and impactful message for us all. But, especially for recent graduates, young adults, and teens, these words could be the guiding principles you need as you step into a world
When you want something so badly – when you Love it, with a capital L – you’ll do anything to get it. Most of us can remember feeling like this at some point in our lives, whether it was a toy, a pet, a first car or a first love.
I just returned from a mission trip to our child sponsorship program in El Cobre, Cuba and spent several days with not only my sponsored child but some of yours as well! What a joy to see them face to face, hug them, and to share some quality time. One
Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It
Jollof rice is THE signature meal of Ghana. The classic Jollof recipe varies a bit region to region (in fact, Ghana and Nigeria have a
Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like
10 yrs. old
Entered the program: October 2019
Samuel lives with his parents and seven siblings in a three-room sheet metal house. The outdoor bathroom facility is in bad condition. The family fetches water from a tap and boils it for drinking.
Samuel’s father is employed as a motorcycle driver earning three dollars per day, which is barely enough for the family’s food. Samuel’s mother stays at home to care for the children. His parents face a lot of challenges in raising their children and providing for their basic needs.
Plus bonus group fundraising ideas!
