Pilau with beef is a traditional and iconic dish in Kenyan cuisine. It’s often served during special occasions and celebrations such as weddings, birthdays, and holidays. But we have found it to make for an amazing dinner any time of the week.
There is much to celebrate at our program in Kenya. Last year alone, we distributed over 126,000 meals to local children in need. These meals are keeping children in school, restoring families, and spreading the gospel. It’s amazing what God can do with a simple meal.
Making this dish might not be such a life-changing experience for you, but it will be an opportunity to try some new flavors, experience Kenyan culture with your family, and could open up some great dinner table conversations.
We hope you enjoy this delicious dish and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
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7 yrs. old
Entered the program: October 2025
Melisa lives with her parents and two siblings in a small village. They own a house but life is hard as the only income they have is social support from the government. During the winter, her father goes to the forest with a horse to bring firewood for his family, and to sell in order to provide for the family’s needs.
Melisa’s father is unemployed and her mother stays at home to care for the family. They are both illiterate and they love that their children are going to school to have better life than theirs.
Plus bonus group fundraising ideas!
