Picadillo has its origins in Spain, but it has been adapted and modified over the years by Cuban cooks to suit local tastes and ingredients. Picadillo is a versatile dish that can be made with various ingredients depending on regional preferences and what’s available. The base typically consists of ground meat (often beef), onions, garlic, peppers, tomatoes, and spices, but additional ingredients such as olives, raisins, capers, slivered almonds or potatoes may be included to add depth of flavor.
Like many traditional dishes, picadillo is often associated with feelings of comfort and nostalgia. It’s a dish that many Cubans grew up eating, often prepared by their grandmothers or mothers.
We hope you enjoy this delicious Cuban dish as much as we do and that it connects you in a deeper way with our extended Cuban family. Learn how we’re helping children in Cuba at www.forwardedge.org/cuba.
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13 yrs. old
Entered the program: March 2023
Bless lives with his grandmother and sister in a two-bedroom house built with mud and roofed with sheet material. The family has access to potable water but no electricity. Though there is access the community, his grandmother cannot afford to pay the bills so they are not connected to it.
Bless’s family is Christian. His parents are divorced. His grandmother took him in after his parents separated and neither of them was able to provide for him. Bless’s grandmother is the sole provider, and through the support of Create Hope, she has been able to start a small-scale business which is helping her to provide meals and basic necessities for Bless. Before coming to the program, he sometimes went the whole day without food. He prays that things will continue to improve. Living without his parents is hard on him.
Plus bonus group fundraising ideas!
