One of Forward Edge’s most dearly held values is the importance of relationships. And what better way has God given us to bond with others than over a table of good food. Culture is often shared through food. Sharing meals isn’t just about filling our stomachs—it’s about connection over stories, experiencing others’ customs and traditions, and coming together as equals around the same dinner table.
Sharing meals is something close to God’s heart. It’s how Jesus ministered to the lost (Luke 5:29-31), where He discipled those closest to himself (John 13-17), and even an image He used to teach important Kingdom values and mindsets (Matthew 22:1-14, Luke 14:7-11).
We’ve put together a handful of recipes near and dear to our hearts. They’re some of the staple foods eaten in the countries where our children’s programs are located.
Whether you’ve been on a mission team to one of the locations and you’re yearning for the familiar flavors of your distant friends, or you sponsor a child and would like to learn more about their culture through food, or you’d just like to enjoy a new recipe with your family, these recipes are a tasty way to connect with others. These recipes can also be used to open up some great conversations with your children about other cultures and the importance of learning about God’s global family.
We hope you enjoy trying something new!
Conventional wisdom on wealth has been expressed throughout the ages. Ancient Greek philosopher Democritus wrote, “Happiness resides not in possessions, and not in gold, but rather dwells in the soul. By desiring little, a poor man makes himself rich.” Founding Father, Benjamin Franklin stated, “He does not possess wealth that
Meet Madam Matha from the Naamu community in northern Ghana. Her faith was put to the test when her daughter worried about going to school without supplies. What happened next? A miracle of unexpected generosity. Dive into this incredible story and witness how God’s love and provision are making a real difference in their lives through our work.
Discover the heart behind every word of Forward Edge’s mission and vision. Learn how each phrase points to God’s call, guides our work around the world, and reflects our commitment to transforming lives through Christ-centered, holistic care.
Jollof rice is THE signature meal of Ghana. The classic Jollof recipe varies a bit region to region (in fact, Ghana and Nigeria have a friendly ‘rivalry’ over whose jollof is better). It is made using tomatoes, peppers, onions and spices from the region and is often served alongside fish or fufu. In
5 yrs. old
Plus bonus group fundraising ideas!
