One of Forward Edge’s most dearly held values is the importance of relationships. And what better way has God given us to bond with others than over a table of good food. Culture is often shared through food. Sharing meals isn’t just about filling our stomachs—it’s about connection over stories, experiencing others’ customs and traditions, and coming together as equals around the same dinner table.
Sharing meals is something close to God’s heart. It’s how Jesus ministered to the lost (Luke 5:29-31), where He discipled those closest to himself (John 13-17), and even an image He used to teach important Kingdom values and mindsets (Matthew 22:1-14, Luke 14:7-11).
We’ve put together a handful of recipes near and dear to our hearts. They’re some of the staple foods eaten in the countries where our children’s programs are located.
Whether you’ve been on a mission team to one of the locations and you’re yearning for the familiar flavors of your distant friends, or you sponsor a child and would like to learn more about their culture through food, or you’d just like to enjoy a new recipe with your family, these recipes are a tasty way to connect with others. These recipes can also be used to open up some great conversations with your children about other cultures and the importance of learning about God’s global family.
We hope you enjoy trying something new!
Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum! Pikliz is often made in large
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19 yrs. old
Entered the program: March 2023
Mariam lives with her parents and three siblings in a three-bedroom mud house roofed with thatch; they have no latrine. The village has access to electricity for purchase but it often runs out before they can buy more. They have no access to potable water. Water is fetched from a local dam until it dries up, then the village women and girls must travel long distances to find other sources. This interferes with work and school attendance.
Mariam comes from a Muslim family but she and her younger sister, Rahamatu (also in the program), have accepted Christ. Mariam’s father is a farmer but barely harvests enough food to last throughout the year. Her mother tries to sells rice to help provide. They live on about $20 a month and before coming to Create Hope, they sometimes ate only once a day. Before joining the program, Mariam and her sister could not attend school regularly. Also, like many girls her age, Mariam misses school during her monthly cycle since they cannot afford sanitary supplies.
Plus bonus group fundraising ideas!
